Amount of Total lipid (fat) in T.G.I. FRIDAY'S, classic sirloin steak (10 oz)

Restaurant Foods

In 100 g (Grams) of T.G.I. FRIDAY'S, classic sirloin steak (10 oz) there is 7.83 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than T.G.I. FRIDAY'S, classic sirloin steak (10 oz).

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

T.G.I. FRIDAY'S, classic sirloin steak (10 oz)

T.G.I. FRIDAY'S, classic sirloin steak (10 oz) is a type of Restaurant Foods. The most significant nutrients in T.G.I. FRIDAY'S, classic sirloin steak (10 oz) are listed below.

Water 59.24 g 59.24%
Energy (calorie) 196 kcal
Energy (joule) 822 kJ
Protein 31.02 g 31.02%
Total lipid (fat) 7.83 g 7.83%
Ash 1.44 g 1.44%
Carbohydrate, by difference 0.47 g 0.47%
Sugars, total 0.46 g 0.46%
Sucrose 0 g
Glucose (dextrose) 0.46 g 0.46%
Fructose 0 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 7 mg 0.01%
Iron, Fe 2.87 mg
Magnesium, Mg 28 mg 0.03%
Phosphorus, P 240 mg 0.24%
Potassium, K 379 mg 0.38%
Sodium, Na 232 mg 0.23%

Nutrients in T.G.I. FRIDAY'S, classic sirloin steak (10 oz)